modified atmosphere packaging for fresh cut fruits and vegetables
modified atmosphere packagingfresh cut fruits preservationvegetable shelf life extensionMAP for producefood preservation technology
Explore how modified atmosphere packaging (MAP) is revolutionizing the preservation of fresh cut fruits and vegetables. This advanced packaging technique carefully controls the gas composition around produce, significantly extending shelf life and maintaining quality, freshness, and nutritional value from farm to consumer, reducing waste and enhancing market reach.